Sauvignon Blanc (60 days of maceration)
A hot climate Sauvignon Blanc, deep orange, flavourful and exotic
Guido only harvests 3-5ha of the best grapes from his 17ha vineyards. The rest is sold to the corporate, in order to ensure that he can keep the wines safe and perfectly conditioned in his cellar, until they are ready.
Aged orange wine/orangevin kept in perfect conditions.
Refining in steel - then 6 years in the bottle
No added So2