Do you love Beaujolais and light, juicy reds? Then come join us for this whole grape rhapsody!

We will teach you all the ins and outs of carbonic maceration, while serving up delicious red wine made with this fermentation method, made famous by the Beaujolais region of France.

You will try some new light reds from up-and-coming Austrian Blaufränkisch producers that are new to our portfolio, as well as vibrant Sicilian Frappato, and a light Languedoc wine that is perfect to enjoy in the sunshine.

It will be a whole bunch of fun… ;)

The tasting starts between 17:00-17:30h, takes approximately 1,5 hours and costs 300,- pr. person.

We like to keep it informal yet informative and we have time for all your questions. We serve each group individually so don’t stress if you are a bit late, only your friends are waiting for you ;).

Does it sound like something for you and your winefriend(s)? Then book a ticket a info@vintrovin.dk or call us on +45 48 48 80 11. 

All the best from the VINTRO team.
Simon, Catherine & Marius