Ultimate Orange Wine Selection

2023, Tristo Bianco – Cantina Marco Merli
A deep and characterful orange wine from Umbria made from Trebbiano with a full 60 days of skin contact. The wine combines impressive depth and vibrant acidity with plenty of finesse, never becoming overly tannic or heavy. The extended maceration adds texture and complexity, while the fruit remains lively and fresh. An excellent food wine, especially alongside grilled vegetables, pizza, pasta or lighter dishes with fish and poultry.

2016, Baccabianca – Tenuta Grillo
A unique and ambitious orange wine from Piedmont made from the local Cortese grape. After 60 days of maceration, the wine was fermented in stainless steel and then aged for an extraordinary 10 years in bottle before release. The result is a deep, complex and rustic wine with notes of dried fruit, herbs, nuts and mature citrus. A wine with remarkable personality, energy and evolution that beautifully showcases the ageing potential of natural wine in its most uncompromising form.

2023, Saurange – Domaine Saint Cyr
The perfect summer orange wine from Beaujolais made from Sauvignon Blanc with 30 days of skin contact. The wine balances freshness and lightness with aromatic intensity and gentle structure. Notes of citrus, white flowers and delicate herbs make it vibrant and easy to drink, while the maceration adds depth and character. An energetic and juicy orange wine made for warm days and lighter dishes.