NO ADDED SO2
ORGANIC

2023, Bourgogne Aligoté

Grape

Aligoté

Type

Hvidvin

Country

Frankrig

Region

Bourgogne

Denne Aligoté er sammensat af tre parceller fra Igé, Meursault og Corpeau, hvilket giver et mere nuanceret og terroirdrevet udtryk end klassisk basis-Aligoté. Kombinationen af forskellige jordbundstyper og eksponeringer er central for vinens identitet. Cuvéen er lavet med både stål og fad for at bevare spændstighed og samtidig give struktur – en seriøs og præcis fortolkning af Aligoté i Bourgogne.

Price
Regular price 255,00 kr
Regular price Sale price 255,00 kr
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Cloudy
Clear
Dry
Fruity
Maturation

12 måneder i ståltank + 6 måneder i fad

Total SO2

16 mg/L / ingen tilsat So2

Appellation

Bourgogne AOC

Vine age

Argilo-limoneux jord på kalk- og lerholdigt underlag; parceller i Igé, Meursault og Corpeau; ca. 230 m.o.h

Production

 Manuel høst; spontangæring; uden tilsætning af SO₂ under vinifikation; ingen klaring eller filtrering

Bottle size

0,75 L

NO ADDED SO2
ORGANIC
Domaine du Clair Obscur

France · Burgundy · Corpeau

In the southern part of Côte de Beaune in Burgundy, in the village of Corpeau near Puligny-Montrachet, lies Domaine du Clair Obscur – a small family-run winery where craftsmanship, experience, and natural wine come together in a precise and vibrant expression. The domaine was founded in 2006 by Pierre and Jennifer Clair, both of whom gained experience at some of Burgundy’s most respected estates, including Domaine de Montille and Marquis d’Angerville.

The project began with just 0.4 hectares of vineyards inherited from Pierre’s family – old vines planted in the 1960s that had previously been farmed for private use. Since then, the estate has gradually expanded to around 3.5 hectares, spread across parcels in Corpeau, Maranges, and other parts of Côte de Beaune, where limestone and clay soils form the foundation of the wines.

From the beginning, Pierre and Jennifer have followed a clear philosophy centered around organic and biodynamic farming, with a strong focus on living soils and minimal intervention. In the vineyards they work without herbicides, while in the cellar they rely on spontaneous fermentation, low sulfur use, and a gentle approach to extraction and aging.

Domaine du Clair Obscur works primarily with classic Burgundian grape varieties such as Pinot Noir, Chardonnay, and Aligoté, while also experimenting with lesser-known varieties and blends, giving the wines a personal and free-spirited character.

The style is defined by energy, transparency, and balance – wines that move between Burgundy’s classical elegance and the freedom of natural wine. Domaine du Clair Obscur is a clear example of Burgundy’s new generation, where tradition, experience, and minimal intervention come together in wines full of both depth and life.